Ceviche de tilapia con plátano

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Ceviche de tilapia con plátano. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ceviche de tilapia con plátano is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Ceviche de tilapia con plátano is something that I've loved my whole life.

Many things affect the quality of taste from Ceviche de tilapia con plátano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de tilapia con plátano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de tilapia con plátano is 4 Comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ceviche de tilapia con plátano estimated approx 25 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Ceviche de tilapia con plátano using 14 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Ceviche de tilapia con plátano:

1. 400 gr filete de tilapia
2. 4 chiles habaneros
3. 2 mangos
4. 3 rebanadas piña
5. 1 pepino
6. 1 cebolla morada
7. 1 aguacate
8. Aceite de oliva
9. Jugó de limón
10. Opcionales
11. al gusto Jugó maggi
12. al gusto Salsa tipo inglesa
13. al gusto Chips de plátanos fritos
14. Tostadas de maíz

Instructions to make to make Ceviche de tilapia con plátano

1. Picar la cebolla en rodajas, los demás frutas y vegetales en cubos pequeños (brunoise).
2. Asar la Piña y los habaneros, agregar aceite de oliva y moler.
3. Trozar el filete, mezclar en un bowl mediano, con los demás ingredientes, agregar el jugo de limón y las salsas en cantidades pequeñas.
4. Servir, acompañar con chips y adornar con un abanico de aguacate

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So that's going to wrap it up for this exceptional food How to Make Super Quick Homemade Ceviche de tilapia con plátano. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!