Bistec de carne molida (receta rendidora)

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Bistec de carne molida (receta rendidora). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bistec de carne molida (receta rendidora) is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Bistec de carne molida (receta rendidora) is something that I've loved my whole life.

Many things affect the quality of taste from Bistec de carne molida (receta rendidora), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec de carne molida (receta rendidora) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec de carne molida (receta rendidora) is 7 bisteces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec de carne molida (receta rendidora) estimated approx 40 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Bistec de carne molida (receta rendidora) using 11 ingredients and 3 steps. Here is how you cook it.

#cumplimos8
Tenía medio kilo de carne molida y me llegaron más invitados de los que esperaba, así que la tuve que hacer rendir de esta manera. 👇

Ingredients and spices that need to be Take to make Bistec de carne molida (receta rendidora):

1. 500 gramos carne molida
2. 2 salchichas
3. 1 ajo / 1 trozo de pequeño de cebolla
4. 1 poco perejil
5. 2 cucharadas pan molido
6. 1/2 cucharadita mostaza
7. 3 cucharadas leche
8. Al gusto Sal
9. suficiente Aceite
10. al gusto pimienta
11. al gusto orégano seco

Steps to make to make Bistec de carne molida (receta rendidora)

1. Pica finamente salchichas, ajo, cebolla, perejil, mezcla todos los ingredientes.
2. Forma una bola tamaño regular coloca sobre 2 papeles (bolsa) con ayuda de un vaso y tus manos dale forma, calienta aceite y fríe por ambos lados.
3. Listo acompaña con lo que más gustes. Me salieron 7 bisteces de muy buen tamaño nos gustó mucho su sabor.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Bistec de carne molida (receta rendidora). Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!