Ceviche de pescado

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Ceviche de pescado. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ceviche de pescado is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Ceviche de pescado is something that I have loved my entire life.

Many things affect the quality of taste from Ceviche de pescado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de pescado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de pescado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Ceviche de pescado using 12 ingredients and 2 steps. Here is how you cook that.

#DelantalDorado rico fresco este ceviche, para esta Cuaresma va perfecto, unas amigas me pasaron muchos tips,

Ingredients and spices that need to be Get to make Ceviche de pescado:

1. 4 filetes pescado yo usé basa
2. 2 pepinos
3. 2 zanahorias
4. 2 tomates
5. 1 trozo cebolla morada
6. 2 chiles verdes
7. al gusto sal
8. al gusto pimienta
9. 4 limones, el jugo 1/2 taza aproximado
10. al gusto aguacate
11. 1 ramas cilantro
12. 1/2 jícama

Steps to make to make Ceviche de pescado

1. Corta el filete en cuadritos, calienta agua una vez hirviendo apaga, sumergir el filete deja 1 minuto, escurre muy bien y coloca en una charola amplia para que se enfríe, ya frío coloca en tu molde agrega sal pimienta, agrega el jugo del limón, a que tape el filete, tapa mete al refri
2. Lava muy bien todas la verduras Pela jícama, pepino, zanahoria ralla zanahoria, pica todo lo demás al pepino elimínale las semillas, saca el pescado escurre el limón agrega la verdura al pescado agrega el limón que escurrimos, prueba si le falta sal o pimienta y listo, sirve en tostadas con aguacate

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So that is going to wrap this up with this special food Steps to Make Homemade Ceviche de pescado. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!