Camarones con salsa coctelera ©

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Camarones con salsa coctelera ©. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Camarones con salsa coctelera © is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Camarones con salsa coctelera © is something which I've loved my whole life.

Many things affect the quality of taste from Camarones con salsa coctelera ©, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones con salsa coctelera © delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camarones con salsa coctelera © is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camarones con salsa coctelera © estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Camarones con salsa coctelera © using 8 ingredients and 2 steps. Here is how you cook that.

Estos camarones sí son de lo más sencillo pero los pongo para darles ideas de comidas rápidas y que funcionan muy bien.

Ingredients and spices that need to be Make ready to make Camarones con salsa coctelera ©:

1. 6 pzas camarones o más
2. cantidad necesaria hielo
3. al gusto sal
4. 3-4 cdas salsa Catsup
5. al gusto salsa inglesa
6. 1 cucharadita mostaza amarilla
7. 10 gotas Jugo Maggi
8. 10 gotas salsa Tabasco (opcional)

Steps to make to make Camarones con salsa coctelera ©

1. Yo siempre tengo camarones congelados en casa, compro unos camarones que ya vienen cocidos de tamaño 21/25 y para comer saco los que nos vayamos a comer, mi esposo y yo no comemos mucho así que hoy saqué 3 para cada uno, se ponen en un plato hondo, se cubren con agua y un puño de sal para que se descongelen sin perder su consistencia.
2. Preparamos la salsa con unas 3 o 4 cucharadas de salsa Catsup, salsa inglesa al gusto, una cucharadita de mostaza amarilla, unas gotas de salsa Tabasco y unas gotas de Jugo Maggi.
   
   Ponemos un plato con hielo, la salsa preparada al centro y los camarones sobre el hielo alrededor. Listo, a disfrutar.

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So that is going to wrap this up for this special food Simple Way to Prepare Homemade Camarones con salsa coctelera ©. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!