Tinga de pollo

Tinga de pollo

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tinga de pollo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tinga de pollo is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look wonderful. Tinga de pollo is something that I've loved my entire life.

Many things affect the quality of taste from Tinga de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de pollo is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tinga de pollo estimated approx 90 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Tinga de pollo using 10 ingredients and 11 steps. Here is how you cook it.

Siempre es rápida y barata para una reunión. Se puede comer con taco o tostada.

Ingredients and spices that need to be Prepare to make Tinga de pollo:

  1. 1 y 1/2 pza pechuga cocida y desenreda
  2. 10 pzas jitomates
  3. 1 kilo cebolla fileteada
  4. cantidad necesaria Aceite de oliva
  5. 3 pzas clavos
  6. 8 pzas pimientas
  7. 1/2 cucharadita canela
  8. 2 tazas caldo de pollo
  9. al gusto Sal
  10. 1 lata pequeña de chipotles adobados

Steps to make to make Tinga de pollo

  1. Se pone aceite de oliva en la olla de barro.
  2. Se pone aceite y la cebolla a sofreír.
  3. Se licúan los chiles.
  4. Se cortan los jitomates.
  5. Se licúan los jitomates con un poco de cebolla, ajo, 3 cucharadas de chile chipotle y caldo.
  6. Se agrega una tercera parte del caldo.
  7. Se agrega a la cebolla ya bien acitronada.
  8. Y se muelen la canela, pimienta y clavo.
  9. Se agregan las especias y se deja sazonar.
  10. Se muele un poco de pechuga de pollo con una tercera parte de caldo y se agrega al caldillo.
  11. Se agrega el pollo y el resto del caldo se sazona con sal y dejar hervir.

As your experience and confidence expands, you will certainly discover that you have a lot more natural control over your diet plan and adapt your diet to your individual tastes gradually. Whether you wish to serve a dish that utilizes fewer or even more ingredients or is a bit basically hot, you can make basic modifications to attain this goal. Simply put, begin making your recipes on time. When it comes to fundamental cooking skills for novices you do not need to learn them however just if you grasp some easy food preparation methods.

This isn't a full overview to fast and simple lunch dishes yet its great food for thought. With any luck this will get your innovative juices streaming so you can prepare tasty meals for your family without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Recipe of Award-winning Tinga de pollo. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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