Botitas navideñas de salchicha

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Botitas navideñas de salchicha. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Botitas navideñas de salchicha is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Botitas navideñas de salchicha is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Botitas navideñas de salchicha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Botitas navideñas de salchicha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Botitas navideñas de salchicha is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Botitas navideñas de salchicha estimated approx 10 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Botitas navideñas de salchicha using 5 ingredients and 3 steps. Here is how you cook that.

Esta receta es súper sencilla e ideal para los que no tuvieron mucho tiempo para preparar alguna botana para navidad. En muy poco tiempo puedes hacer estas botitas de salchicha bien divertidas y fáciles e incluso puedes prepararlas junto a los niños. A mi me parecieron tan tiernas que seguramente sean un clásico de aquí en adelante. #navidadoficial

Ingredients and spices that need to be Make ready to make Botitas navideñas de salchicha:

1. 5 salchichas pequeñas
2. al gusto colorante rojo (opcional)
3. c/n queso crema tipo Philadelphia
4. 1 trocito tomate o pimiento rojo
5. al gusto hojitas de perejil o cilantro

Steps to make to make Botitas navideñas de salchicha

1. Hervir las salchichas. Yo utlilicé la marca Oscar Meyer por el sabor y porque tienen un colorcito más rojo, pero si gustas para que se vean más rojas puedes agregar un poquito de colorante comestible rojo al agua.
2. Cortar las salchichas como se muestra en la foto: cerca de los extremos en dos ángulos de 45 grados y luego a la mitad. Si tu salchicha el muy larga puede que haya un trocito del centro que no lo utilices para que tu botita no quede tan larga.
3. Con un palillo unir la parte superior y la inferior de la bota. Coloca el queso crema a temperatura ambiente en una manga pastelera con una duya Nº 13 decorar la parte superior de la botita. Yo fui subiendo y bajando hasta completar todo y también puse más queso en la parte de arriba. Agregar un trocito de tomate y dos hojitas de cilantro.

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So that's going to wrap this up with this exceptional food How to Make Perfect Botitas navideñas de salchicha. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!