Cabeza de Camarón frito

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Cabeza de Camarón frito. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cabeza de Camarón frito is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Cabeza de Camarón frito is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Cabeza de Camarón frito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabeza de Camarón frito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabeza de Camarón frito is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cabeza de Camarón frito estimated approx 30 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Cabeza de Camarón frito using 4 ingredients and 8 steps. Here is how you can achieve that.

Muchas personas tiran las cabezas de camarones. Pero sabes que las hepatopáncreas esta dentro de la cabeza que tiene el color naranja y esta muy rico.
No lo tires. Tenemos que comerlo.
Esta muy sencillo.

Ingredients and spices that need to be Prepare to make Cabeza de Camarón frito:

1. Las cabezas de camaro que se quedan
2. Maicena
3. Al gusto Sal y limón
4. Aceite para freír

Steps to make to make Cabeza de Camarón frito

1. Lavar los camarones bien.
2. Cortar las cabezas.
3. Colocar un poco de maizena en dentro de una bolsa de plástico.
4. Quitar el agua extra de las cabezas con una servilleta. Y colocar a dentro de la bolsa. Luego mezclar bien.
5. Otra vez, quitamos el líquido extra con una servilleta.
6. Freírlos en aceite de 170 a 180 grados C.
7. Servir a un plato y aplicar un poco de sal.
8. Listo!
   Cuando comes, echar el jugo de limón con gusto.
   Buen provecho, con unas cervezas bien frías.

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Cabeza de Camarón frito. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!