Pollo a la naranja

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pollo a la naranja. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pollo a la naranja is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Pollo a la naranja is something that I've loved my whole life.

Many things affect the quality of taste from Pollo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la naranja is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo a la naranja estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Pollo a la naranja using 10 ingredients and 5 steps. Here is how you cook it.

El pollo a la naranja es de esas recetas que hay que recordar de vez en cuando porque es muy sencilla de preparar. Podréis hacerlo hasta los que os da miedo entrar en la cocina y el resultado es delicioso. #cocinaeuropea3

Ingredients and spices that need to be Make ready to make Pollo a la naranja:

1. 4 piezas pollo
2. 15 gramos sal
3. 10 gramos pimienta negra
4. 4 ml aceite de oliva
5. 2 piezas zanahoria
6. 150 gramos cebolla
7. 100 mililitros jugo de naranja
8. 30 mililitros jugo de limón
9. 125 mililitros vino blanco
10. c/n naranja en rodajas para decorar

Instructions to make to make Pollo a la naranja

1. Salpimentar las pechugas. Pelar las zanahorias y cortar en brunoise. Picar la cebolla.
2. Calentar el aceite en una sartén honda y dorar las
   pechugas por ambos lados. Retirar y reservar las
   pechugas.
3. Sofreír las zanahorias y la cebolla en el aceite de las
   pechugas
4. Agregar el jugo de naranja y limón. Añadir el vino. Dejar reducir un poco la salsa y moler. Salpimentar.
5. Colocar las pechugas en la salsa, tapar y cocinar a fuego bajo durante 10 minutos. Decorar con las rodajas de naranja.

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So that's going to wrap it up with this special food Steps to Prepare Award-winning Pollo a la naranja. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!