Trocitos de bistec fritos

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Trocitos de bistec fritos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Trocitos de bistec fritos is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Trocitos de bistec fritos is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Trocitos de bistec fritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trocitos de bistec fritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trocitos de bistec fritos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trocitos de bistec fritos estimated approx 15 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Trocitos de bistec fritos using 9 ingredients and 7 steps. Here is how you cook that.

Bistecs rebozados y fritos, se sirven con salsa a gusto.

Ingredients and spices that need to be Take to make Trocitos de bistec fritos:

1. 1 taza harina
2. 2 cdas queso parmesano rallado
3. 2 cdas albahaca seca basil
4. 1/2 cda sal
5. 1/4 cdts pimienta
6. 2 huevos
7. 12 onzas 340 gr bistec de aguayon palomilla, round steak
8. 1/2 taza aceite vegetal
9. 1 taza salsa marinara, preparada o otra salsa roja para epaguetis, sin carne (meatless red spaguetti sauce)

Steps to make to make Trocitos de bistec fritos

1. En un bol combine la harina, la albahaca, sal y la pimienta y el queso parmesano, mezcle todo muy bien.
3. Se baten los huevos ligeramente en un bol, y sumerja el bistec en los huevos, permitiendo que el exceso se escurra, en el bol.
4. Recubrimos el bistec en la mezcla de harina, palmoteándola suavemente, para que la mezcla quede adherida. Los bistec deben ir en tiras antes de meterlos al huevo.
5. Calentamos el aceite en un sartén grande sobre fuego mediano alto, se fríen varias tiras de bistec a la vez, hasta que queden dorados por 5 minutos.
6. Por lo tanto se calienta la salsa en una cacerola a fuego mediano, Coloque los tiras de bistec en una fuente de servir, y ponga una cacerolita en medio de la salsa, para servir sobre las tiras de bistec.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Trocitos de bistec fritos. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!